Creamy Mushroom Linguini Alfredo

This creamy pasta dish is loaded with satisfying flavour from mixed mushrooms. Look for a variety of interesting mushroom shapes and textures, or stick to classic cremini or brown mushrooms for this easy and delicious meal.

Main Main
Servings Serves 6 People
Preparation Time Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes


1 lb dry linguine pasta
2 tbsp olive oil
6 cups sliced mixed mushrooms (such as brown, oyster, cremini or portobello)
1 small white onion, diced
3 cloves garlic, minced
1/2 cup Rolling Meadow Dairy 10% Half and Half Cream – Just Cream
1/2 cup Rolling Meadow Dairy Whole or 2% Milk
3/4 cup grated Parmesan cheese, divided
1/2 tsp salt
1/4 tsp pepper
2 tbsp Rolling Meadow Dairy Unsalted Butter
2 tbsp chopped fresh chives


In This Recipe

Save $1.00

off the purchase of any
2L or 4L Rolling Meadow Milk

Click here to download your print-at-home coupon